Orange Cane (without peel)

Individual Orange Cane (without peel):

These Orange Canes are by well-known artisan Angie Scarr. They are a brilliant addition to any dish you make and are so realistic - an excellent topping to any cake or trifle. You will be amazed! They need to be thinly sliced using an appropriate blade and can be warmed in the oven for a few minutes before slicing. Each cane is over 6 cm long and will make lots of slices.